After our somewhat disappointing visit to Switzerland, hubby & I motored over to France where we spent the next few days staying in fancy country houses and chateaux.
We were able to gorge on fabulous croissants and marvellous goats cheese, all washed down with delicious Orangina! French cuisine, eh?!
And then, on Friday it was time for us to head to the Chunnel and take the train back to Blighty.
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